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Eating healthy in 2018: take a close look at the labels

The gluten-free and vegan trend is expected to grow in 2018, following in the wake of the boom in organic products, elimination diets,

Is it possible to be healthy and obese?

by Ann Robinson Does stress make you fat, even if you don’t overeat? That is the question researchers from UCL have been trying

Some students develop an appetite for healthier school meals

by Bryan Thompson School lunch has long been a target of jokes. Those jokes turned to complaints from students and parents alike in