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An egg a day may reduce heart disease risk

Eating one egg a day may significantly cut your risk of cardiovascular disease, according to a new study from Chinese researchers. The study

Link between tuberculosis and Parkinson’s disease discovered

The mechanism our immune cells use to clear bacterial infections like tuberculosis (TB) might also be implicated in Parkinson’s disease, according to a

Don’t want to go vegetarian? A mainly plant-based diet can still protect against obesity says new study

Previous evidence has already suggested that vegan or vegetarian diets may cut the risk of developing obesity. However, less is known about how

Genes linked with sunburn, skin cancer risk

PARIS, France | AFP – Certain genes can determine which people are more at risk of getting sunburnt, and possibly develop

Making simple diet changes could ease symptoms of osteoarthritis

A new UK study has revealed how making simple dietary changes and exercising could help to relieve symptoms of osteoarthritis. Carried

Are you at risk of lung cancer? New study finds risk factors include more than just heavy smoking

Carried out by researchers from the University of Crete, Greece and the Norwegian University of Science and Technology, Norway, together the team looked

Could acupuncture help relieve dental anxiety?

Carried out by researchers at the University of York, the team reviewed six trials with a total of 800 patients to assess the

An aspirin a day linked to a higher risk of melanoma in men

PORTLAND, Oregan – Carried out by researchers at Northwestern University, the study looked at medical records from 195,140 patients aged 18-89,

Are we winning the war on cancer? What to know

New cancer cases and deaths are both predicted to rise over the next two decades, according to the latest World Cancer

Menus with calorie counts now a must in US as Obama-era rule takes effect

WASHINGTON, United States | AFP | – An Obama-era rule requiring thousands of US restaurants, stores and movie theaters to post nutritional information